Kranabith - Farm To Table Kranabith - Farm To Table
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  • Kranabith - Farm To Table


    Große Messergasse 8, 94032 Passau, Germany


  • Kranabith - Farm To Table


    +49 851 21248498


Service options

+ Outdoor seating

+ Takeaway

+ Dine-in

+ Delivery

Highlights

+ Great coffee

+ Rooftop seating

Popular for

+ Lunch

+ Dinner

+ Solo dining

Accessibility

+ Wheelchair-accessible seating

+ Assistive hearing loop

+ Wheelchair-accessible car park

+ Wheelchair-accessible entrance

+ Wheelchair-accessible toilet

Offerings

+ Alcohol

+ Beer

+ Coffee

+ Halal food

+ Healthy options

+ Late-night food

+ Quick bite

+ Spirits

+ Vegan options

+ Vegetarian options

+ Wine

Dining options

+ Lunch

+ Dinner

+ Catering

+ Dessert

+ Seating

+ Table service

Amenities

+ Toilet

+ Wi-Fi

+ Wi-Fi

Atmosphere

+ Casual

+ Cosy

+ Quiet

+ Trendy

Crowd

+ Family friendly

+ Groups

+ LGBTQ+ friendly

+ Tourists

+ Transgender safe space

+ University students

Planning

+ Accepts reservations

Payments

+ Credit cards

+ Debit cards

+ NFC mobile payments

+ Credit cards

Children

+ Good for kids

+ High chairs

Parking

+ Paid parking lot

+ Paid street parking

+ Parking


Kranabith - Farm To Table menu

Shawarma Plate

$

Salad

$

Farm to Table

$

Lentil Soup

$

Duck

$

Draft Beer

$

Shish Kebap

$

Bockwurst

$

Full Menu

Discover Kranabith - Farm To Table

Kranabith - Farm To Table is one of those hidden gems in Passau that captures the essence of fresh, locally-sourced food. Nestled at Große Messergasse 8, 94032 Passau, Germany, this charming restaurant prides itself on offering dishes that are as fresh as they come, thanks to its commitment to the farm-to-table concept. The beauty of this dining experience lies not just in the food but also in the approach behind it-where every ingredient is thoughtfully chosen, prepared with care, and presented with passion.

The moment you walk into Kranabith, you’re greeted by a warm and inviting atmosphere, a true reflection of the restaurant's commitment to simplicity and quality. With a modern yet rustic design, it’s clear that the owners value both comfort and style. The decor complements the farm-to-table concept, featuring natural materials that give the space a cozy, down-to-earth feel. You can almost smell the freshness in the air as you step inside-this is a place where food comes straight from the farm to your plate, making for a dining experience that feels both wholesome and authentic.

What makes Kranabith stand out is its unwavering dedication to using fresh, seasonal ingredients sourced directly from local farms. This not only guarantees top-notch quality but also supports the surrounding farming community, ensuring that every bite you take helps sustain local agriculture. From the moment you peruse the menu, you’ll notice the thoughtful selection of dishes that highlight the best ingredients of the season. Whether it’s a crisp, garden-fresh salad, a perfectly grilled cut of meat, or a house-made dessert, each dish reflects the restaurant’s commitment to authenticity and sustainability.

One thing that’s clear about Kranabith is its philosophy: food should tell a story. Every dish is carefully crafted, not just for flavor, but to showcase the region’s produce in the best light possible. The chefs at Kranabith don’t rely on heavy sauces or complicated techniques to impress-they focus on simple, yet flavorful preparations that allow the natural taste of the ingredients to shine. For instance, their roasted vegetables, often accompanied by a light drizzle of olive oil and a sprinkle of fresh herbs, are a true testament to the power of simplicity.

The menu itself is a delightful mix of traditional German fare with a modern twist. Think hearty, comforting meals like freshly baked breads, farm-fresh soups, and succulent meat dishes, all made with locally sourced meats, vegetables, and grains. Vegetarians will find plenty to love, too, with vibrant, plant-based dishes like seasonal vegetable pastas and fresh salads that change with the seasons. The Kranabith team ensures that there’s something for everyone, whether you’re in the mood for a comforting bowl of soup or a sophisticated main course.

Another key element of the Kranabith experience is its commitment to sustainability. The restaurant makes a point of sourcing ingredients from local farms that prioritize organic and sustainable farming practices. This means that the food served not only supports the local economy but also promotes a healthier, more environmentally-friendly way of eating. By choosing ingredients that are in season and grown without harmful chemicals, Kranabith is playing its part in helping to reduce the carbon footprint of the food industry.

If you're lucky enough to visit during a special event or tasting menu evening, you’ll get an even more exclusive experience. Kranabith occasionally offers special menus that highlight the season's best offerings, giving diners the chance to sample unique, one-of-a-kind dishes that you won’t find on the regular menu. This is a great opportunity to taste new creations, learn about the local farms, and interact with the passionate chefs who make it all happen.

What really sets Kranabith apart from other farm-to-table restaurants in the area is the level of care that goes into every meal. It’s not just about serving good food-it’s about creating a connection between the farm, the chef, and the diner. The restaurant’s commitment to this philosophy is evident in the quality of the food, the attentiveness of the staff, and the overall experience. It’s clear that Kranabith is more than just a place to eat; it’s a destination for anyone looking to experience the best that Passau has to offer.

The reviews for Kranabith speak for themselves. Customers rave about the exceptional quality of the food, the friendly and knowledgeable service, and the overall atmosphere. Many guests have noted that the menu is ever-changing, which keeps them coming back for more, eager to discover what new dishes the chefs will create using the freshest ingredients available.

Located at Große Messergasse 8, Kranabith is an easy find in the heart of Passau. Whether you're a local or a visitor, this charming eatery is the perfect place to enjoy a meal that not only satisfies your hunger but also nourishes your soul. With a dedication to quality, sustainability, and the farm-to-table concept, Kranabith is a must-visit for anyone who appreciates fresh, seasonal, and locally-sourced cuisine.


Kranabith - Farm To Table Photos

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Location & Contact

Get in touch with our support team


  • Große Messergasse 8, 94032 Passau, Germany
  • +49 851 21248498




Clock


Hours

Our open schedules

Day
Monday Closed
Tuesday 11:30 AM - 02:30 PM ,
06:00 PM - 10:00 PM
Wednesday 11:30 AM - 02:30 PM ,
06:00 PM - 10:00 PM
Thursday 11:30 AM - 02:30 PM ,
06:00 PM - 10:00 PM
Friday 11:30 AM - 02:30 PM ,
06:00 PM - 10:00 PM
Saturday 11:30 AM - 02:30 PM ,
06:00 PM - 10:00 PM
Sunday 11:30 AM - 02:30 PM ,
06:00 PM - 10:00 PM



Reviews

  • Fantastic variety of fresh food. My first taste of Syrian dumplings lovely. In the heart of the old town. Great value.

    Finlay Buchan
  • We enjoyed our evening here! There are vegetarian dishes which can be made vegan. We ordered falafel with hummus and muhammara sauce and filled grape leaves sided with bulgur. Both were tasty! The service was fast and the atmosphere was cosy, although directly at a small street.

    Laura Maxellon
  • My husband and I stopped for lunch here and the food was amazing. It's not often you see bayrisch and Arabic dishes on the same menu! I ordered the grüne Weizen mit Lamm und Erbsen and it was a one of a kind dish. The service was also fantastic! Highly recommend

    Alexa Seefeldt
  • What a little secret yummy gem Perfect for a luncheon with your two friends of opposite taste: 1) the health nut and 2) the meat lover. It's a magical bland between traditional Bavarian "Hausmannskost" and oriental cuisine. And the best thing about it: lots of the ingredients are ORGANIC (so no need to panic). Pro tip #1: ask for the baba ganoush (flamed eggplant sauce). It's the best I've had in a long time, maybe ever Pro tip #2: their coffee should also not go unnoticed

    Andreas A. (Andy)
  • Great place in Passau! Very tasty pumpkin soup and mulled wine. Highly recommend.

    Marija Begić
  • Stumbled into this low key but offer a very interesting menu restaurant in a quiet alley close to our apartment. I ordered Muluchia mit Hähnchenbrust over basmati rice and red bell pepper slices, comes with a good portion salad! Superbly prepared food and excellent service - how sweet and considerate to even think of putting a piece of lemon and separated my vegetables and chicken in the leftover box (yes good portion great value very reasonable prices). Note - the chicken dish was taken AFTER I finished half way!! So don’t judge by it’s “half” appearance. Picture didn’t do justice this time. Muluchia vegetable was delicious and served at good portion.

    Rose Soong
  • Tried some Arabic as well as Bavarian dishes and all of it tasted amazing! Portions are big and prizes are appropriate:) really enjoyed the service which made you feel so at home!

    Johanna B.
  • I had the lamb shish kebab, which took some time to prepare, but it was well with the wait. Also, the dips were delicious .. harissa and smoky aubergine

    Marcus Poulton

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Kranabith - Farm To Table

Discover Kranabith - Farm To Table in Passau, where fresh, local ingredients create authentic, delicious dishes in a cozy, welcoming atmosphere. A must-visit for food lovers!

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